Our Story

at Town and Country Catering

Town & Country Catering was formed in 1990. Since then, we’ve had many an opportunities to exceed our clients’ expectations, including hosting events for royalty, VIPs, countless wedding and birthday celebrations, and fine gala dinners.

Based at the New House Country Hotel, the company utilises the talent & skills of their award winning chefs to present the finest in Contemporary Welsh Cuisine. Combined with staff that aspire only the finest attention to detail, Town & Country Catering has grown enormously over the last few years, always working to the same ethos which is to provide the same high quality of service whether we’re catering for a buffet of 50, or to an event of 400.

We’re proud to have catered for the Queen and Duke of Edinburgh during their Diamond Jubilee tour of Wales in April 2012.

We are delighted to be the nominated caterers for St Donats Castle & The Barn at West Farm 

02920 615 960
enquiries@newhousehotel.com