Restaurant

at The Bear Hotel

Visit us in our newly refurbished Cellars Restaurant for some home cooked seasonal delights…

BOOK YOUR TABLE ONLINE HERE > 

DOWNLOAD OUR RESTAURANT MENU HERE >

 

01446 774 814
enquiries@bearhotel.com

NIBBLES

Marinated Olives & Sun Blushed Tomatoes (VG) £4

Artisanal Breads Selection, Maldon Sea Salt Butter (V) £4.5

Selected Cuts of Charcuterie, Bread & Cornichons, Maldon Seat Salt Butter £8.5

Baked Camembert, Roast Garlic & Rosemary Butter, Baked Bread (V) £8

Garlic Bread Slices, Mature Cheddar (V) £3.5


STARTERS                                                                                                                      

Soup of the Day, Baked Bread, Maldon Sea Salted Butter £4.75

Roast Garlic Mushrooms, Baked Bread, Herb Sauce (V) £6.5

Panko-Crusted Fried Brie Wedges, Mixed Leaves, Sticky Fig Relish (V) £6.5

Prawn Cocktail, Shredded Baby Gem, Lemon £7

House Terrine, Sticky Fig Jam, Baked Bread £6.5

Salmon, Cod & Spring Onion Fishcake, Dill Mayo, Mixed Leaves £7

Classic Chicken Caesar, Baby Gem, Bacon, Croutons, Caesar Dressing £7/£11

Spring Vegetable Salad, Yoghurt, Lemon & Basil (V) £7/£11

Butternut Squash Ravioli, Spinach, Nutmeg, Sage Oil, Sage Crisps (VG) £7/ £11

MAINS

Day Boat Market Fish £Market

Roast Belly Pork, Braised Faggot, Bramley Apple & Potato Mash, Spring Greens  £15.5

Butterflied Chicken Breast, Roasted New Potatoes, Bacon, Leek and Y-Fenni Cheese Sauce £13.5

‘Glamorgan’ Leek, Carrot & Cheddar Hash, Crème Fraiche, Spinach & Minted Peas (V) £11.5

Fattoush Salad, Crisp Pitta Bread Croutons, Pomegranate, Yoghurt and Sumac £13.5
Choice of Halloumi or Spiced Salmon                   

Beetroot Kofta, Toasted Pitta, Hummus, Grilled Artichokes, Sun Blushed Tomatoes (VG) £11


CLASSICS

Welsh Beef Lasagne, Dressed Green Leaf Salad £11

Fisherman’s Pie, Dressed Green Leaf Salad £11

Local Ale Battered Fish, House Chips, Minted Peas & Tartar £11

King Prawn Linguine, Spinach, Chilli & Cream £13.5

Red Thai Curry, Coconut & Coriander Basmati Rice £11.5
Choice of King Prawn, Chicken Breast or Spring Vegetable (V)

Bear ‘Burger’, Brioche Bun, Onion Ring, Baby Gem, Tomato, Dill Pickle, Tomato Relish £11.5
Choice of Welsh Beef, Free Range Chicken or Beetroot, Goats Cheese & Field Mushroom

284g Gammon, Fried Hens Egg, House Chips, Thyme Roasted Tomato £11

STEAKS

Sourced from Local Farms and served with House Chips, Grilled Field Mushroom, Thyme roasted Tomato

227g Ribeye £20
227g Sirloin £20
227g Rump £17

 Sauces – Blue Cheese, Peppercorn, Béarnaise                                                                                                                   £2

Sides                                                                                                                                                                                                    All £3

Beer Battered Onion Rings
House Chips
Sweet Potato Fries
Buttered Greens
Chopped Salad
Buttered New Potatoes