Menu

at West House

We believe in really good food. The kind of food that warms you up from the inside out on a bitter winter’s day, and that embraces the season’s natural abundance when the sun decides to shine. From hangover cure breakfasts, to twists on comfort food classics, our daytime menu is sure to satisfy all who walk through our door…

01446 792406
Westhouse@townandcountrycollective.co.uk

 BREAKFAST
Served Up Until Midday

FULL BREAKFAST Local pork sausage, two rashers back bacon, free range local egg,
grilled tomato, hash brown, sautéed mushrooms, baked beans, round of toast £8

VEGETARIAN BREAKFAST Two Glamorgan vegetarian sausages, free range local egg,
grilled tomato, sautéed mushrooms, hash brown, baked beans, round of toast (v) £7.50

EGGS BENEDICT Toasted English muffins with ham, poached eggs & hollandaise  £6

EGGS FLORENTINE Toasted English muffins with spinach, poached eggs & hollandaise (V) £6

EGGS ROYALE  Toasted English muffins with smoked salmon, poached eggs & hollandaise £6.50

FREE RANGE THREE TYN-Y-CAEAU EGG FARM OMELETTE £7.50
Choice of fillings include tomato, red onion, cheddar, mushroom, ham, smoked salmon

FRESH OAT PORRIDGE  Choice of flavours available (V) £4

TOASTED TEACAKE  Served with butter & preserve £1.95                 

TOASTED ENGLISH CRUMPET Served with butter & preserve £1.95            

 SANDWICHES All £5.50

Choice of white or brown bloomer or gluten free bread.
Served with crisps, hose slaw and a side salad. add a small house chips for £1.25

HAM & WHOLEGRAIN MUSTARD

CHARGRILLED CHICKEN, PESTO, ROCKET

TUNA & MAYONNAISE, RED ONION

EGG MAYONNAISE, WATERCRESS (V)

MATURE CHEDDAR & PICKLE (V)

BRIE & CRANBERRY (V)

TOASTED SANDWICHES All £7.50

Choice Of White Or Brown Bloomer Or Gluten Free Bread. All Toasted Sandwiches Come With House Chips.

CROQUE-MONSIEUR Baked ham & cheddar

CROQUE-MADAME Baked ham & mature cheddar, fried egg

CLASSIC BLT  Back bacon, baby gem, tomato


NIBBLES

GARLIC BREAD SLICES, MATURE CHEDDAR (V) £2.50

HUMMUS, OLIVES, SUN BLUSHED TOMATOES  Toasted Flat Bread, Olive Oil & Balsamic Vinegar (VG)        £6.50


STARTERS & LIGHT BITES

SOUP OF THE DAY  Baked bread, Maldon sea salted butter (v) (gfo) £4.95

PANKO-CRUSTED BRIE WEDGES Mixed leaves, cranberry (v) £6.75

CHICKEN LIVER PATE  Red onion marmalade, toast (gfo) £6.50

GRILLED GOATS CHEESE  Sticky balsamic glaze, English crumpet, red onion marmalade (v) £6

CAESAR SALAD Choice of chicken or halloumi (v) £9.50

BREADED FISHCAKE  Red pepper chutney £6.50 /  £11

GLAMORGAN SAUSAGES  Mixed leaves, real ale chutney (v)  £6 / £10

FREE RANGE TYN-Y-CAEAU EGG FARM OMELETTE £7.50
Choice of fillings include tomato, red onion, cheddar, mushroom, ham, smoked salmon


THE CLASSICS

WELSH BEEF LASAGNE  Dressed green leaf salad, garlic ciabatta £11

LOCAL ALE BATTERED FISH  Pea puree, house chips £11

STEAK & LOCAL ALE PIE  Puff pastry topping, seasonal vegetables, house chips  £11

SAUSAGE & MASH  Chefs choice of sausage cream mashed potatoes, rich red wine & onion gravy £9

PASTA OF THE DAY

CHEF’S CURRY & FRAGRANT RICE  Choice of chicken (gf) or vegetable (v)  £11.50

8OZ GAMMON Fried Tyn-Y-Caeau farm hens egg, house chips, thyme roasted tomato £11


BURGERS

All Served With Beetroot Bun, Onion Ring, Baby Gem, Tomato, Mayonnaise, House Chips

100% STEAK BEEF BURGER  Bacon, Cheddar (GFO) £11

GRILLED CHICKEN BREAST BURGER  £11

SPINACH & FALAFEL BURGER (V) (GFO) £11

GRILLED HALLOUMI (V) £11

 

PLEASE LOOK AT OUR DAILY SPECIALS BOARD

AFTERNOON TEAS ARE AVAILABLE FROM £12.95 PER PERSON